“ … The fruit is plush and pure with balanced acidity … a charming, structured finish”
“ … The fruit is plush and pure with balanced acidity … a charming, structured finish”
“Dense, full-bodied and silken red with black-fleshed plum, cassis, black cherry and spicy oak supported by a backbone of fine, peppery tannins that emerge on the finish. Rich and satisfying red … ”
“Made predominantly with Pinot Noir fruits and small amount of Cabernet Sauvignon … Fruity, textured, fresh and quite delicious … Balanced, well made.”
“ … Medium-bodied with silky tannins. Juicy with savoury character on the palate. Soft finish.”
“ … This black-fruited red blend possesses a smooth and creamy mouthfeel with a ripe tannin structure and savoury reveals.”
“This powerful, very inviting red is an unusual blend of pinot noir (85%) and cabernet sauvignon (15%) from the 2021 vintage … Already drinking well, it is deeply coloured, mouthfilling, sweet-fruited and supple, with cherry, plum and spice flavours, gentle acidity and a long, harmonious finish.”
“What a fantastic wine to top the tasting and a real statement as to what whole-bunch fermentation can bring to a wine when managed and balanced to a high degree. Showing a really enticing, complex, gamy bouquet with a plethora of aromas such as wild berries, dark chocolate, coffee, crushed-thyme with plenty, (but not too much) vanilla oak in support. A seductive, plush, lush-textured wine with impressive weight, and a tasty, lingering finish that is perhaps the most impressive facet of all.”
“ … impressive complexity, and a firmly structured, long, spicy finish”.
“ … lingering, elegant finish. This is a harmonious Pinot Noir with succulent fruit, herbal and floral details and a fine powdery palate”
“A dynamic and experimental label. Fermented using 100% whole-bunches … A rich, textural wine offering an attractive contrast to Pegasus Bay's regular pinot noir”
“An elegant, pure and highly floral nose ... The delicious and attractively textured medium weight flavors possess good vibrancy … sneaky long finish … ” I like the depth, and this delivers excellent quality for the price”
“A real sense of lightness and elegance … deep and complex, refined tannins and a long finish. Already very enjoyable, it's a distinctive red”
“This is impressive … outstanding depth and power … persistent refined finish. Made entirely from whole-bunch pinot noir grapes”.
“ … The palate is voluminous but unimposing, with an enveloping and caressing mouthfeel. The balance sits firmly within the powdery tannins and generous body … “
“ … Quite a rich, weighty pinot with plenty of spice and some herbal characters adding complexity … An attractive wine that could develop well with bottle age”
“This is a magnificent 100% whole-bunch-fermented pinot. It is richly fruited and intriguing … excellent depth and weight, beautifully enhanced by silky mouthfeel and supple tannins. Powerful and graceful.”
“From 100% Pinot fruit with 100% whole bunch and 100% carbonic maceration technique … ” delicious and fresh with a lower tannin structure, coarse silk texture and lengthy finish”
“ … Powerful and sweetly fruited palate … Pinot on steroids with chewy tannins …”
“A powerful, fruit-packed, very bold style of Pinot Noir, it should be long-lived”
“… There's some good energy here no doubt from the carbonic maceration … Red apple acidity to close with a dash of fine peppery spice and you walk away very satisfied”
“ … The fruit is plush and pure with balanced acidity … a charming, structured finish”
“Dense, full-bodied and silken red with black-fleshed plum, cassis, black cherry and spicy oak supported by a backbone of fine, peppery tannins that emerge on the finish. Rich and satisfying red … ”
“Made predominantly with Pinot Noir fruits and small amount of Cabernet Sauvignon … Fruity, textured, fresh and quite delicious … Balanced, well made.”
“ … Medium-bodied with silky tannins. Juicy with savoury character on the palate. Soft finish.”
“ … This black-fruited red blend possesses a smooth and creamy mouthfeel with a ripe tannin structure and savoury reveals.”
“This powerful, very inviting red is an unusual blend of pinot noir (85%) and cabernet sauvignon (15%) from the 2021 vintage … Already drinking well, it is deeply coloured, mouthfilling, sweet-fruited and supple, with cherry, plum and spice flavours, gentle acidity and a long, harmonious finish.”
“What a fantastic wine to top the tasting and a real statement as to what whole-bunch fermentation can bring to a wine when managed and balanced to a high degree. Showing a really enticing, complex, gamy bouquet with a plethora of aromas such as wild berries, dark chocolate, coffee, crushed-thyme with plenty, (but not too much) vanilla oak in support. A seductive, plush, lush-textured wine with impressive weight, and a tasty, lingering finish that is perhaps the most impressive facet of all.”
“ … impressive complexity, and a firmly structured, long, spicy finish”.
“ … lingering, elegant finish. This is a harmonious Pinot Noir with succulent fruit, herbal and floral details and a fine powdery palate”
“A dynamic and experimental label. Fermented using 100% whole-bunches … A rich, textural wine offering an attractive contrast to Pegasus Bay's regular pinot noir”
“An elegant, pure and highly floral nose ... The delicious and attractively textured medium weight flavors possess good vibrancy … sneaky long finish … ” I like the depth, and this delivers excellent quality for the price”
“A real sense of lightness and elegance … deep and complex, refined tannins and a long finish. Already very enjoyable, it's a distinctive red”
“This is impressive … outstanding depth and power … persistent refined finish. Made entirely from whole-bunch pinot noir grapes”.
“ … The palate is voluminous but unimposing, with an enveloping and caressing mouthfeel. The balance sits firmly within the powdery tannins and generous body … “
“ … Quite a rich, weighty pinot with plenty of spice and some herbal characters adding complexity … An attractive wine that could develop well with bottle age”
“This is a magnificent 100% whole-bunch-fermented pinot. It is richly fruited and intriguing … excellent depth and weight, beautifully enhanced by silky mouthfeel and supple tannins. Powerful and graceful.”
“From 100% Pinot fruit with 100% whole bunch and 100% carbonic maceration technique … ” delicious and fresh with a lower tannin structure, coarse silk texture and lengthy finish”
“ … Powerful and sweetly fruited palate … Pinot on steroids with chewy tannins …”
“A powerful, fruit-packed, very bold style of Pinot Noir, it should be long-lived”
“… There's some good energy here no doubt from the carbonic maceration … Red apple acidity to close with a dash of fine peppery spice and you walk away very satisfied”
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